THE VILLAGE
Les Riceys, Champagne, Aube,
Côte des Bar
With 866 hectares of vines, Les Riceys is one of the largest wine-producing communes in the Champagne region and the only one that can lay claim to 3 different appellations :
- Champagne
- Coteaux Champenois
- the famous Rosé des Riceys.
This picturesque village, the southernmost of Champagne and on the border of Burgundy, radiates the wealth of a diverse heritage.
TRADITION ET EXCEPTION IN THE CHAMPAGNE
WINE REGION
APPELLATION
since 1947
Rose des Riceys
A unique and prestigious product of the Champagne region, Rosé des Riceys is a still rosé made from Pinot Noir grapes gently ripened on hillside slopes with excellent south or south/south-eastern exposures.
VINEGROWERS
25 profiles
Discover the profile of the 25 winemakers guaranteeing the quality and confidentiality of AOC Rosé des Riceys.
KNOW-HOW
Unique in the world
Vinification techniques are therefore at the centre of the know-how handed down from generation to generation.
PINOT
NOIR
grape variety
350
hectares
1947
appellation
25
vinegrowers
50K
bottles
a year
VINTAGES
CLASSIFICATION
FOOD PAIRINGS
Wine & recipes
Cheese plate from the Champagne region : Chaource, Langres, Champ sur Barse.
Œuf cocotte with Chaource Cussangy mushrooms,
by Restaurant Les Tonnelles, in Bar-sur-Seine.
